王建龙

食品科学技术基础学科

西北农林科技大学食品科学与工程学院

基本信息

①毕业院校、专业及最高学历(选项:专科/本科/硕士/博士):1998.09-2002.07，西北大学/化学/本科；2002.09-2008.01，中国科学院长春应用化学研究所/分析化学/博士 ②工作经历:包括工作单位名称，所任职务;(按时间顺序罗列，至最近一次工作经历): 2008.02-2011.02，美国伍斯特理工大学，博士后；2011.02-至今，西北农林科技大学食品学院/教授；2016.12-2020.12，西北农林科技大学食品学院/副院长 ③取得成就:简要描述获得国家/省部级/行业等的奖项/荣誉、重大发现、重要突破及相关社会效益等;(总计不超过500个字符) 国务院特殊津贴；陕西省中青年科技创新领军人才；陕西省杰出青年；陕西省青年科技新星；第十三届陕西青年科技奖；陕西省高等学校科学技术一等奖；陕西省第十四届自然科学优秀学术论文奖重大发现：首创了食品安全染料免疫层析技术；揭示了细菌耐药性与其机械性能之间的关系

科研成果

总发文数(篇)
0
总被引数(次)
0
H指数
0
篇均被引(次)
0
TOP1%高被引
0
TOP10%高被引
0
FWCI
0
国际合作发文数(篇)
0

成果分析

期刊发文数占比
重点学科匹配度: 论文历年发表情况; 合作发文情况; 文章被引情况

科研论文更多

Fe3O4 nanoparticles-enhanced SPR sensing for ultrasensitive sandwich bio-assay
- 摘要：
  Magnetic nanoparticles (MNPs) have been receiving increasing attention
- 作者：
  Wang Jianlong;Zhu Zanzan;Munir Ahsan;Zhou H. Susan
- 刊名：
  Talanta
- 在线出版时间：
  2011
Food related applications of magnetic iron oxide nanoparticles: Enzyme immobilization, protein purification, and food analysis
- 摘要：
  Magnetic iron oxide nanoparticles have been used in various fields owi
- 作者：
  Cao Miao;Li Zhonghong;Wang Jianlong;Ge Wupeng;Yue Tianli;Li Ronghua;Colvin Vicki L.;Yu William W.
- 刊名：
  Trends in Food Science and Technology
- 在线出版时间：
  2012
"pulling" π-conjugated polyene biomolecules into water: Enhancement of light-thermal stability and bioactivity by a facile graphene oxide-based phase-transfer approach
- 摘要：
  © the Partner Organisations 2014. This work demonstrated that graphene
- 作者：
  Zhang Wentao;Yu Shaoxuan;Liu Wei;Zhang Daohong;Zhu Wenxin;Zhang Yuhuan;Wu Wanqiang;Wang Jianlong;Zhang Lixue
- 刊名：
  Rsc Advances
- 在线出版时间：
  2014
A one-step approach to the large-scale synthesis of functionalized MoS2 nanosheets by ionic liquid assisted grinding
- 摘要：
  © 2015 The Royal Society of Chemistry. A prerequisite for exploiting m
- 作者：
  Zhang Wentao;Wang Yanru;Zhang Daohong;Yu Shaoxuan;Zhu Wenxin;Wang Jing;Zheng Fangqing;Wang Shuaixing;Wang Jianlong
- 刊名：
  Nanoscale
- 在线出版时间：
  2015
Acetylcholinesterase-Free Colorimetric Detection of Chlorpyrifos in Fruit Juice Based on the Oxidation Reaction of H2O2 with Chlorpyrifos and ABTS²⁻ Catalyzed by Hemin/G-Quadruplex DNAzyme
- 摘要：
  © 2014, Springer Science+Business Media New York. Herein, we for the f
- 作者：
  Liu Tao;Zhang Xiao;Hao Jianpeng;Zhu Wenxin;Liu Wei;Zhang Daohong;Wang Jianlong
- 刊名：
  Food Analytical Methods
- 在线出版时间：
  2015
Electrochemically co-reduced 3D GO-C 60 nanoassembly as an efficient nanocatalyst for electrochemical detection of bisphenol S
- 摘要：
  © 2015 Elsevier Ltd.All rights reserved. Bisphenol S, the most ideal
- 作者：
  Zhu Wenxin;Yue Xiaoyue;Duan Jinyuan;Zhang Yuhuan;Zhang Wentao;Yu Shaoxuan;Wang Yanru;Zhang Daohong;Wang Jianlong
- 刊名：
  Electrochimica Acta
- 在线出版时间：
  2016

科创中国

王建龙

基本信息

科研成果

总发文数(篇)

总被引数(次)

H指数

篇均被引(次)

TOP1%高被引

TOP10%高被引

FWCI

国际合作发文数(篇)

成果分析

期刊发文数占比

重点学科匹配度

论文历年发表情况

合作发文情况

文章被引情况

科研论文更多

Fe3O4 nanoparticles-enhanced SPR sensing for ultrasensitive sandwich bio-assay

Food related applications of magnetic iron oxide nanoparticles: Enzyme immobilization, protein purification, and food analysis

"pulling" π-conjugated polyene biomolecules into water: Enhancement of light-thermal stability and bioactivity by a facile graphene oxide-based phase-transfer approach

A one-step approach to the large-scale synthesis of functionalized MoS2 nanosheets by ionic liquid assisted grinding

Acetylcholinesterase-Free Colorimetric Detection of Chlorpyrifos in Fruit Juice Based on the Oxidation Reaction of H2O2 with Chlorpyrifos and ABTS²⁻ Catalyzed by Hemin/G-Quadruplex DNAzyme

Electrochemically co-reduced 3D GO-C 60 nanoassembly as an efficient nanocatalyst for electrochemical detection of bisphenol S

友情链接

海外专利信息资源系统 企业技术创新力在线自测系统

省级中心站

科创中国

王建龙

基本信息

科研成果

总发文数(篇)

总被引数(次)

H指数

篇均被引(次)

TOP1%高被引

TOP10%高被引

FWCI

国际合作发文数(篇)

成果分析

期刊发文数占比

重点学科匹配度

论文历年发表情况

合作发文情况

文章被引情况

科研论文 更多

Fe3O4 nanoparticles-enhanced SPR sensing for ultrasensitive sandwich bio-assay

Food related applications of magnetic iron oxide nanoparticles: Enzyme immobilization, protein purification, and food analysis

"pulling" π-conjugated polyene biomolecules into water: Enhancement of light-thermal stability and bioactivity by a facile graphene oxide-based phase-transfer approach

A one-step approach to the large-scale synthesis of functionalized MoS2 nanosheets by ionic liquid assisted grinding

Acetylcholinesterase-Free Colorimetric Detection of Chlorpyrifos in Fruit Juice Based on the Oxidation Reaction of H2O2 with Chlorpyrifos and ABTS2− Catalyzed by Hemin/G-Quadruplex DNAzyme

Electrochemically co-reduced 3D GO-C 60 nanoassembly as an efficient nanocatalyst for electrochemical detection of bisphenol S

友情链接

海外专利信息资源系统 企业技术创新力在线自测系统

省级中心站

科研论文更多

Acetylcholinesterase-Free Colorimetric Detection of Chlorpyrifos in Fruit Juice Based on the Oxidation Reaction of H2O2 with Chlorpyrifos and ABTS²⁻ Catalyzed by Hemin/G-Quadruplex DNAzyme

海外专利信息资源系统企业技术创新力在线自测系统